So since I usually don't go on here I figured I might use it to keep track of my weekly menus as opposed to how I usually do it which is keep the paper that I write it on. OK, I'll probably still probably keep the stack of papers, but now I can also add notes about what I cook. So for this week.....
Dosas -India (p.173)
Potato Masala Filling - India (p.174)
Sambhar - India (p.178)
Mung Dal Na Poora - East (p.263)
Beet Raita w/ Dill, Lime & Honey - 3 Bowls (p.119)
Vegetable Bowls w/ Yogurt Lime Dressing - Better Homes and Gardens (p.190)
Chilled Cucumber Chickpea Soup - Better Homes and Gardens (p.195)
Veggie Stuffed Portobello Mushrooms - Better Homes and Gardens (p.201)
Veggie Flat breads w/ Goat Cheese - Better Homes and Gardens (p.202)
Fresh Chinese Parsley & Mint Chutney - East (p.364)
Mushroom & Swiss patty melt w/ Peas - Whole Deal- Aug/Sept (p.6)
Fig and Cranberry Oatmeal - Foodnetwork (Goodeats, Alton Brown)
Goat cheese Honey & Figs
Paximadia Cookies - Lunch Box (p.243)
Honey Bee No-Bakes - Lunch Box (p.241)
Since I can't get curry leaves here I'll be using plain curry powder and am considering buying a curry tree, for the future. I also can't get drumstick vegtables so I'll eather leave them out, or substitute asparagus. Since we don't eat meat for the turkey patties I used TVP and chickpeas and just mixed it all in so we could eat it wrap or taco like with some flat bread. I made the no-bakes with real honey, but about half what was recomended, and more than double the almond butter, and a big dollop of soy nut butter, and more coco powder than called for, and made half with a shot of agave syrup.
So Sunday we had leftovers and the figs ad honey, and we both liked it. It was tangy sweet and tasty!
I loved the no-bakes, DH was ok with them.
Last night we had the patty melts and veggie bowls. I liked both. DH only liked the veggie bowl, he hated the patty melts so much that he actually spit it out onto the table! Which quite frankly pissed me off. He has no problem saying "ewwww", "that's gross", "this is awful" (which, let me tell you, does wonders for the ego), but he's never actually spit it out onto the table! I pretty much wanted to smack him. I'm not sure it was the taste though as the only thing he did say was that he didn't like the texture, which really doesn't make sense as he's had TVP before and has been fine with it. I'm still pretty pissed over his spitting his food onto the table, and I really feel like I'm cooking for a very cranky, picky 4 year old sometimes. He rarely compliments what I make, unless I prompt him as to what he thinks about it. I know he usually likes what I make, and he's always asking me to make things to bring to his co-workers, but it would be nice to feel appreciated. That and when he doesn't like something I've asked him to say he doesn't care for it, not "Ewwww", althought that would be better than spitting it on the freaking table!
I made the oatmeal this morning and used dried cherries instead of cranberries by mistake , but I think my cut oatmeal is old and I need to replace it. I knew that I was putting in cherries, but I thought I was supposed to instead of looking and seeing it said cranberries not cherries.
Tuesday, August 11, 2009
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